CAS:121-33-5
MF:C8H8O3
EINECS:204-465-2
Purity:97% min
Other Names:Vanillin
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What is of Vanillin with CAS 121-33-5?
Vanillin is found in many plants, such as the tuber of Rhizoma Gastrodiae (Tian Ma), the whole herb of Equisetum (Mu Zei), Ulva pertusa (Kong Shi Chun), and sugar beets, vanilla beans, Peru balsam, and so on .
Description
Product name:
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Vanillin
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CAS:
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121-33-5
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MF:
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C8H8O3
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MW:
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152.15
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Appearance:
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Powder
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EINECS:
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204-465-2
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Application
It is to obtain the incense powder, bean fragrant spices. Often used in the fragrance foundation with. It is widely used in almost all the flavor that doubles as a combination of such as violet, Cymbidium, sunflower, Oriental flavor. And piperonal, isoeugenol benzyl ether, coumarin, musk and others are set incense, modifier and mixture, can also be used to cover up bad breath. In edible, smoke flavor as well as wide application, but the amount is larger. In vanilla bean type, cream, chocolate, too Princess flavor are need to use spices.
Packing
25kgs/drum,9tons/20’container.25kgs/bag,20tons/20’container.