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THAUMATIN -powder
THAUMATIN -FACTORY-

THAUMATIN with CAS 53850-34-3

CAS:53850-34-3
Molecular Formula:unspecified
Molecular Weight:0
EINECS:258-822-2
Synonyms:proteins,thaumatins; TALIN; THAUMATIN; THAUMATIN 10% ON GUM ARABIC; THAUMATIN 10% ON MALTODEXTRIN; THAUMATIN 5% IN AQUEOUS GLYCEROL; THAUMATIN 5% IN AQUEOUS PROPYLENE GLYCOL; IRRADIATEDTHAUMATIN

CAS: 53850-34-3
MF: unspecified
Purity: 99%
THAUMATIN with CAS 53850-34-3
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what is of  THAUMATIN with CAS 53850-34-3?

Thaumatin is a mixture of intensely sweet-tasting proteins extracted from the fruit of a West African plant, Thaumatococcus daniellii. The two major sweet-tasting proteins, thaumatin I and II (TI and TIl), were isolated by Van der WeI and his group at Unilever in 1972.

Specification

Product Name: Thaumatin
Cas No.: 53850-34-3
Appearance White powder
Source: Thaurnatocuccusdanielli
Application: Sweetener
Assay: 98%
Test method: HPLC

Application

Thaumatin is a flavor enhancer that is a protein which is approxi- mately 3,000 times as sweet as sucrose. the onset of sweetness may take several seconds and can be affected by heat. it is used in chew- ing gum.

Packaging

Usually packed in 25kg/drum,and also can be do customized package.

THAUMATIN -PACKing

Synonyms

proteins,thaumatins; TALIN; THAUMATIN; THAUMATIN 10% ON GUM ARABIC; THAUMATIN 10% ON MALTODEXTRIN; THAUMATIN 5% IN AQUEOUS GLYCEROL; THAUMATIN 5% IN AQUEOUS PROPYLENE GLYCOL; IRRADIATEDTHAUMATIN

THAUMATIN with CAS 53850-34-3
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