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CAS: 526-83-0
MF: C4H6O6
MW: 150.09
EINECS No.: 200-533-0
Synonym: D(-)-Tartaric acid; D-2,3-Dihydroxysuccinic acid; (2R,3R)-2,3-Dihydroxybernsteinsaeure
What is D(-)-Tartaric Acid CAS 526-83-0？
D(-)-Tartaric Acid is a carboxylic acid that exists in many plants, such as grapes and tamarind, and is also one of the main organic acids in wine. Tartaric acid is an important organic raw material widely used in medicine, food, chemical and textile industries.
Specification
| CAS | 526-83-0 |
| Melting point | 159-171°C |
| Boiling point | 399.3±42.0 °C (Predicted) |
| Density | 1.886±0.06 g/cm3(Predicted) |
| Storage conditions | Sealed in dry,Room Temperature |
| Color | White to Off-White |
Application
1. Tartaric acid is an antioxidant added to food, which can make food sour. Tartaric acid is similar to citric acid and is used in the food industry, such as making beverages.
2.Tartaric acid and tannin can be used as a mordant for acid dyes.
3.Tartaric acid can complex with a variety of metal ions and can be used as a cleaning agent and polishing agent for metal surfaces.
Packing
25kgs/drum, 9tons/20’container
25kgs/bag, 20tons/20’container
