What is Collagen CAS 9064-67-9?
Collagen is a very important protein in human body, which mainly exists in connective tissue and is not found in plant tissue. It has strong extensibility and is the main component of ligaments. Collagen is also the main component of extracellular matrix. It keeps the skin elastic, while the aging of collagen makes the skin wrinkle. Collagen is also the main component of the cornea, but it is composed of crystals. Like other proteins, collagen cannot be directly absorbed by the human body, and will be decomposed into amino acids after oral administration.
|Appearance||White or light yellow powder|
|Stacking Density, g/mol||0.32|
|Protein(Conversion factor 5.79), %||≥90.0|
|pH(6.67% water solution)||5.5-7.5|
Collagen is used for solid beverage, tablet, capsule, oral liquid and other food and functional foods, shampoo, make-up water, emulsion, face cream and other cosmetics.