CAS:9049-76-7
Molecular Formula:C24H42O21
Molecular Weight:666.57768
Synonyms:Starchhydroxypropylated; Starch2-hydroxypropylether; Hydroxypropylstarchether; HYDROXYPROPYLSTARCH; 2-hydroxypropylstarch; Hydroxypropylstrke; Starch,hydroxypropylether
What is Hydroxypropyl starch CAS 9049-76-7?
Hydroxypropyl starch ether is a white (colorless) powder with good fluidity, good water solubility, and its aqueous solution is transparent and colorless and has good stability. It is stable to acid and base, its temperature is lower than that of original starch, and its thermal viscosity is more stable than that of original starch. Mixed with table salt and sucrose had no effect on viscosity. After etherification, ice melting stability and transparency are improved.
Specification
Item | Specification |
Transmittance (%) | ≥ 80 |
Gel Strength (g/cm2) | >900 |
Ashes (%) | <12 |
Isopropyl Alcohol (mg/kg) | ≤750 |
pH | 6.0- 8.0 |
Application
Hydroxypropyl starch is used as thickener, emulsifier and binder. Hydroxypropyl starch used in gravy, soy sauce, meat filling, cold food, pudding, etc., can make the surface smooth and thick, without granular structure.
Packaging
25kg/drum or according to customer requirements.
Related keywords
Hydroxyl propyl starch,Hydroxypropyl starch USP/BP/EP,Hydroxypropyl starch ether HPS,CAS 9049-76-7.