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CAS No.:7790-76-3
Other Names:CALCIUM PYROPHOSPHATE
MF:Ca2O7P2
EINECS No.:232-221-5
Synonym:CALCIUM PHOSPHATE (PYRO); CALCIUM PYROPHOSPHATE; CALCIUM DIPHOSPHATE; CPP; DICALCIUM PYROPHOSPHATE; calciumphosphate(ca2p2o7); calciumpyrophosphate(ca2p2o7); Diphosphoricacid,calciumsalt
What is CALCIUM PYROPHOSPHATE with Cas 7790-76-3?
Calcium pyrophosphate is a white powder, insoluble in water and alcohol, soluble in dilute hydrochloric acid and nitric acid, and the aqueous suspension is acidic.
Specification
| ITEMS | SPECIFICATIONS |
| ASSAY | 96% MIN |
| FLUORIDE | 50PPM MAX |
| P2O5 | 55-56% |
| PH | 5.5-7.0 |
| LOSS ON IGNITION (800℃±25℃30 MINUTES) | 1.5% MAX |
| CADMIUM | 1PPM MAX |
| ARSENIC (AS) | 3PPM MAX |
| LEAD (PB) | 4PPM MAX |
| MERCURY (HG) | 1PPM MAX |
| FLUORIDE | 50PPM MAX |
| FECCOUS (FE) | 20 PPM MAX |
| COPPER (CU) | 0.5 PPM MAX |
| MESH SIZE
(325 MESH SIZE) |
PASS 99% |
Application
(1) Bread, cake, noodles, macaroni, improve the utilization rate of raw materials and improve the taste and flavor. Dosage 0.05%.
(2) Aquatic products, canned food, dried seaweed, etc., strengthen the structure, maintain freshness, and enhance the taste
(3) Sauces, tomato sauce, mayonnaise, jam, cream, soy sauce, thickeners and stabilizers.
(4) Juice, alcohol, etc., dispersants.
(5) Ice cream and caramel sugar improve taste and stability.
Packing
25kgs/bag
