Ammonium bicarbonate with 1066-33-7

CAS No:1066-33-7
Molecular formula:CH5NO3
Molecular weight: 79.06
EINECS No: 213-911-5
Synonyms: acidammoniumcarbonate; AmmoniumBicarbonate(99.5%min); AMMONIUMBICARBONATE,REAGENTAMMONIUMBICARBONATE,REAGENTAMMONIUMBICARBONATE,REAGENT; foodgradeAmmoniumbicarbonateforbakedgoods; ammoniumbicarbonat; Ammoniumbicarbonate

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    What Is Ammonium bicarbonate 1066-33-7?

    Ammonium bicarbonate is white powder or massive crystal with a slight ammonia odor, relative density 1.58, melting point 107.5°C (rapid heat). Soluble in water, the aqueous solution is alkaline, weakly alkaline, insoluble in ethanol and acetone. Easy to absorb moisture and caking. Chemically unstable, it slowly decomposes into carbon dioxide, ammonia and water at room temperature. The decomposition rate accelerates with the increase of temperature and humidity.

    Specification

    ITEM  

    SPECIFICATION

     

    RESULT

    TOTALALKALI(AS NH4HCO3)  

    99.2—100.5 %

     

    99.43%

    SULPHATE  (AS SO₄)  

    0.007% MAX

    <0.007%
     

    NON-VOLATILE SUBSTANCES

     

    0.05%MAX

     

    0.02%

    CHLORIDE (AS CL)  

    0.003% MAX

    <0.003%
    ARSENIC(AS)  

    0.0002% MAX

    <0.0002%
    HEAVY METAL(PB)  

    0.0005% MAX

    <0.0005%

    Application

    1. Used as nitrogen fertilizer, suitable for various soils, can provide ammonium nitrogen and carbon dioxide required for crop growth at the same time, but the nitrogen content is low and easy to agglomerate
    2. Used as analytical reagent, also used in the synthesis of ammonium salts and fabric degreasing.
    3. As a chemical fertilizer, it can promote crop growth and photosynthesis, promote seedlings to grow leaves, can be used as top dressing, and can also be used as base fertilizer for direct application.
    4. Used as a food leavening agent and expansion agent. It is used as a chemical leavening agent and a high-grade food leavening agent. Combined with sodium bicarbonate, it can be used as a raw material for leavening agents in bread, biscuits, pancakes, etc.

    Package And Storage

    25kg/bags. Dry, ventilated and protected from light.

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