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2-Acetylthiazole with CAS 24295-03-2

what is of  2-Acetylthiazole with CAS 24295-03-2?

2-Acetylthiazole is a colorless to pale yellow liquid which has hazelnuts, roasted meat, caramel, corn, and butter flavors. It is naturally found in raw asparagus, cooked asparagus, kohlrabi, cooked or boiled potatoes, turkey (roasted), raw chicken, boiled and cooked beef, grilled and roasted beef, pork liver, beer, Finnish whiskey, heated beans, other varieties of mushroom, rice bran, maize, and other natural sources.
CAS: 24295-03-2
MF: C5H5NOS
Purity: 99%
2-Acetylthiazole with CAS 24295-03-2
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1.Quick details of 2-Acetylthiazole with CAS 24295-03-2

CAS No.:24295-03-2
Other Names:2-Acetylthiazole
MF:C5H5NOS
EINECS No.:246-134-5
FEMA No.:/
Place of Origin:China
Usage:Synthetic Flavour
Purity:99%
Brand Name:Unilong
Model Number:JL20211863
Boiling Point::89-91℃ (12 torr)
PSA::58.20000
logP::1.34570
MOQ:25Kilograms
Package:25kg/drum
Sample:Availiable
CAS:24295-03-2
Density:1.22
Melting Point:65.5℃

2.Description of 2-Acetylthiazole with CAS 24295-03-2

Items
Specifications
Appearance
Colorless oily liquid
Purity
≥99%
Color(Co-Pt)
≤20
Water
≤0.5%
3.Application 
2-Acetylthiazole can be used as a flavoring agent in food industries. It may be used as a food additive in the preparation of ′fragrant′ rice.

4.Packing 

200kgs/drum, 16tons/20’container

 

2-Acetylthiazole with CAS 24295-03-2
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