Nonivamide with CAS 2444-46-4

CAS No.:2444-46-4
MF:C17H27NO3
EINECS No.:219-484-1
Other Names:Nonivamide
Place of Origin:China

Synonyms:Nonivamide(SyntheticCapsaicin);N-((Hydroxy-3-methoxyphenyl)methyl)4-nonanamide;N-Nonanoylvanillylamide;Nonanamide,N-((4-hydrChemicalbookoxy-3-methoxyphenyl)meth;SYNTHETICCAPSAICIN;PELARGONYLVANILLYLAMIDE;PELARGONICACIDVANILLYLAMIDE;N-PELARGONICACIDVANILLYLAMIDE

Nonivamide with CAS 2444-46-4
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What is of Nonivamide with CAS 2444-46-4?

Nonivamide with CAS 2444-46-4, also known as capsaicin or capsaicin, is the active ingredient in the red chili pepper plant of the chili genus. It is irritating to mammals, including humans, and can cause a burning sensation in the skin. Capsaicin and its related compounds are called capsaicin substances. Pure capsaicin is a water repellent, lipophilic, colorless, odorless crystalline or waxy compound.

Description

 

Melting point 54°C
Boiling point 200-210 °C(Press: 0.05 Torr)
density 1,1 g/cm3
FEMA 2787 | NONANOYL 4-HYDROXY-3-METHOXYBENZYLAMIDE
Fp 190°C
storage temp. Sealed in dry,2-8°C
solubility methanol: 100 mg/mL, clear to slightly hazy
pka 9.76±0.20(Predicted)
form powder
color white to off-white
JECFA Number 1599
BRN 2144300

 

Application 

N-Vanillylnonanamide is a synthetic analogue of Capsaicin (175680) with similar bioactivity.

Nonivamide with CAS 2444-46-4-application

Packing

25kgs/drum,9tons/20’container

25kgs/bag,20tons/20’container

Nonivamide with CAS 2444-46-4-package

Nonivamide with CAS 2444-46-4
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