CAS:222400-29-5
분자식:NA
분자량:0
EINECS:NA
Synonyms:PEAPROTEIN;80%유기농 완두콩 단백질 파우더
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콩 단백질을 갖는 단백질의 용해도를 가까이에 0isoelectric point 지역(pH4.0~6.0),그리고 그것의 용해도가 빠르게 증가에서 중성,알칼리,그리고 매우랄한 조건(pH2.0,pH3.0). 그 중,가용성의 글로불린이 높은 80%로 크게보다 더 높은 절연 단백질(PPI).
항목 | 사양 |
이름 | 단백질 완두콩 |
CAS | 222400-29-5 |
순도 | 99% |
MW | 0 |
으로 인해 그것의 좋은 기능적 특성과 같은 가용성,물 흡수,유화,발포 및 젤 형성,완두콩 단백질로 사용할 수 있습 식품 첨가제에 대한 육류 처리,레저 음식,etc., 과 역할 제품 품질을 개선하고 영양 구조입니다.
일반적으로 포장에서 25kg/드럼,그리고이 될 수 있습니다 주문을 받아서 만들어진 패키지입니다.