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CAS:4773-96-0
Molecular Formula:C19H18O11
Molecular Weight:422.34
EINECS:624-757-7
Synonyms:Chedisaride; ChinoMine; Euxanthogen; Hedysaride; Mannipherin; PO for 250g of Mangiferin froM Mangifera indica bark [4773-96-0].; 1,3,6,7-tetrahydroxyxanthone C2-β-D-glucoside; Mangiferin from Mangifera indica bark; 1,3,6,7-Tetrahydroxyxanthone-C2-b-D-glucoside; XANTHONE-C-GLUCOSIDE
Mangiferin, also known as Guanzhimuning or mangiferin, is a carbon ketone glycoside of tetrahydroxypyridone, belonging to the class of biphenylpyridone flavonoids. It mainly comes from the dried rhizomes of perennial herbaceous plants such as Zhimu in the lily family, leaves, fruits, and bark of plants such as almonds and mangoes, and roots of five layered dragon plants in the winged vine family such as Hainan Five layered Tower
| 항목 | 사양 |
| 녹는점 | 269-270°C |
| 순도 | 98% |
| 저장 조건 | 2-8°C |
| pKa | 6.09±0.20(Predicted) |
| 끓는점 | 842.7±65.0 °C(Predicted) |
Mangiferin, a natural phenolic flavonoid, can be studied as an anti microbial or anti diabetes drug with anti-inflammatory and antioxidant activities. Mangiferin can be used to help identify and characterize type II 5- α – reductase. MGF can be used as a reference substance for the analysis of flavonoids. MGF may act as a promoter of gastrointestinal transport (GIT).
일반적으로 포장에서 25kg/드럼,그리고이 될 수 있습니다 주문을 받아서 만들어진 패키지입니다.
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