CAS:63-91-2
Molecular Formula:C9H11NO2
Molecular Weight:165.19
Appearance: White crystalline powder
EINECS:2200-568-1
Product Categories:Organic Chemistry
Synonyms: L-beta-Phenylalanine 99 %;(S)-(-)-PHENYLALANINE FOR SYNTHESIS;L-Alanine, phenyl-;L-AminobenzenepropanoicAcid;L-Antibiotic;l-beta-phenyl-alpha-alanin;L-Phenylalanin;L-α-Amino-β-phenyl-propionsαure
What Is L-Phenylalanine with CAS 63-91-2?
L-Phenylalanine is white crystalline powder, odorless, with a special sweet taste. The melting point is 297°C, easily soluble in water.
Spécification
J'TEM | SDe SERIE | RÉSULTAT |
Apparence | White crystalline or crystalline powder | Conforme |
Identification | Concordant with the reference spectrum | Conforme |
Spécification Rotation | -32.7°~-34.7° | -33.7° |
PH | 5.4~6.0 | 5.73 |
La perte de sur drying,% | De ≤0,3 | 0.11 |
Residue sur ignition,% | ≤0.4 | 0.05 |
Chlorure de (As Cl),% | ≤0.05 | <0.05 |
Sulfate% | ≤0.03 | <0.03 |
Lourd metals,ppm | ≤15 | <15 |
Arsenic, ppm | ≤1 | <1 |
Lead, ppm | ≤3 | <3 |
Mercury, ppm | ≤0.1 | <0.1 |
Cadmium, Ppm | ≤1 | <1 |
Total plant count | ≤1000cfu/g | <1000cfu/g |
Yeast & moule | ≤100cfu/g | <100cfu/g |
E. Coli | Négatif | Conforme |
Salmonella | Négatif | Conforme |
Maille | 80mesh | ≥80% |
Assay,% | 98.5~101.5 | 99.62 |
Application
In food and beverage, it is used as preservative and flavor seasoning.
Package
25kg/drum ou d'une exigence de clients.