Agarose CAS 9012-36-6

what is Agarose CAS 9012-36-6?

Agarose CAS 9012-36-6 is a linear polymer, and its basic structure is a long chain alternately connected by 1,3 linked β-D- galactose and 1,4 linked 3,6- lactone -L- galactose [1][2]. Agar pectin is a heterogeneous mixture composed of many smaller molecules. Agarose is generally heated to above 90℃ to dissolve in water, and when the temperature drops to 35-40℃, it forms a good semisolid gel, which is the main feature and basis of its multiple uses. The gel properties of agarose are usually expressed by gel strength. The higher the strength, the better the gel performance.

规格 

应用

琼脂糖是经常使用分子生物学分的大分子，特别是DNA，通过电泳。 板的琼脂糖凝胶(通常为0.7–2%)，用于电泳很容易制通过倾倒的温液体进入一个模具。 一个范围广泛的不同的琼脂糖，不同的分子量和特性是商业上可用于这一目的。 使用高分辨率的蛋白质电泳，免疫电泳，电子免疫检测，如火箭试验、对当前的电泳。

包装 

25公斤/鼓9tons/20'container