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CAS:4773-96-0
Molecular Formula:C19H18O11
Molecular Weight:422.34
EINECS:624-757-7
Synonyms:Chedisaride; ChinoMine; Euxanthogen; Hedysaride; Mannipherin; PO for 250g of Mangiferin froM Mangifera indica bark [4773-96-0].; 1,3,6,7-tetrahydroxyxanthone C2-β-D-glucoside; Mangiferin from Mangifera indica bark; 1,3,6,7-Tetrahydroxyxanthone-C2-b-D-glucoside; XANTHONE-C-GLUCOSIDE
Mangiferin, also known as Guanzhimuning or mangiferin, is a carbon ketone glycoside of tetrahydroxypyridone, belonging to the class of biphenylpyridone flavonoids. It mainly comes from the dried rhizomes of perennial herbaceous plants such as Zhimu in the lily family, leaves, fruits, and bark of plants such as almonds and mangoes, and roots of five layered dragon plants in the winged vine family such as Hainan Five layered Tower
| รายการ | สเปค |
| จุดหลอมเหลว | 269-270°C |
| ความบริสุทธิ์ | 98% |
| เก็บของเงื่อนไข | 2-8 ข้อ C |
| pKa | 6.09±0.20(Predicted) |
| จุดเดือด | 842.7±65.0 °C(Predicted) |
Mangiferin, a natural phenolic flavonoid, can be studied as an anti microbial or anti diabetes drug with anti-inflammatory and antioxidant activities. Mangiferin can be used to help identify and characterize type II 5- α – reductase. MGF can be used as a reference substance for the analysis of flavonoids. MGF may act as a promoter of gastrointestinal transport (GIT).
ปกติแล้วเก็บของใน 25kg/drum และยังสามารถจะทำอย่างปรับแต่งเองแพ็คเก็จฉันทำอยู่บ่อยๆ
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