What is alpha-Amylase CAS 9000-90-2?
Alpha Mylase is an amorphous powder that is almost white to light brownish yellow, or a light brownish yellow to dark brown liquid. Almost insoluble in ethanol, chloroform, and ether. Dissolved in water, the aqueous solution is light yellow to dark brown.
Specificatie
Item |
Specificatie |
Dichtheid |
1.37[20℃] |
MW |
0 |
Smeltpunt |
66-73 °C |
Dampdruk |
0Pa bij 25℃ |
Opslag omstandigheden |
-20°C |
Toepassing
The properties of alpha amylase from different sources vary to some extent, and the main industrial applications are fungal and bacterial alpha amylase. At present, alpha amylase has been widely used in many industries such as feed, modified starch and starch sugar, baking industry, beer brewing, alcohol industry, fermentation, and textile, and is an important industrial enzyme.
Verpakking
Meestal verpakt in 25kg/trommel,en kan ook worden aangepast pakket.