CAS:7512-17-6
MF:C8H15NO6
MW:221.21
EINECS:231-368-2
Sinonimi:N-Acetil-D-glucosamina,98.0%(LC&N; N-qcetyl-D-glucosamina; 2-Acetamido-2-deoxy-alpga-D-glucopyranose; D-GLCNAC; ACETIL-D-GLUCOSAMINA,N-
We use cookies to help you navigate efficiently and perform certain functions. You will find detailed information about all cookies under each consent category below.
The cookies that are categorized as "Necessary" are stored on your browser as they are essential for enabling the basic functionalities of the site. ...
Necessary cookies are required to enable the basic features of this site, such as providing secure log-in or adjusting your consent preferences. These cookies do not store any personally identifiable data.
Functional cookies help perform certain functionalities like sharing the content of the website on social media platforms, collecting feedback, and other third-party features.
Analytical cookies are used to understand how visitors interact with the website. These cookies help provide information on metrics such as the number of visitors, bounce rate, traffic source, etc.
Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors.
Advertisement cookies are used to provide visitors with customized advertisements based on the pages you visited previously and to analyze the effectiveness of the ad campaigns.
N-acetilglucosamina, noto anche come N-Acetil-D-Glucosamina, nome inglese di N-acetil-D-glucosamina, di colore da bianco a bianco solido a temperatura ambiente e pressione, con una certa proprietà igroscopiche. N-acetilglucosamina può migliorare la ritenzione idrica e l'elasticità della pelle, prevenire e alleviare la pelle rugosità, e di inibire la formazione di linee sottili. Inoltre, la sostanza è anche comunemente usato zucchero di sintesi chimica intermedio, per lo più utilizzato nella sintesi di glucosio molecole bioattive e molecole di droga.
Voce | Specifica |
Punto di fusione | 211 °C (dec.) (lit.) |
Punto di ebollizione | 636.4±55.0 °C(Previsto) |
Densità | 1,54 g/cm3 |
Pressione di vapore | 8Pa a 20℃ |
Indice di rifrazione | +39.0 a +42.0 ° (C=1, H2O) |
LogP | -2.2 a 23.7 ° c |
Acidità coefficiente (pKa) | 13.04±0.20(Previsto) |
Rotazione specifica | 42 ° (c=2,acqua,2 ore) |
1.The important precursor for the synthesis of bifidobacteria, which has many important physiological functions in organisms; In clinical practice, it is a medication used to treat rheumatoid arthritis and rheumatoid arthritis; As a food antioxidant, an infant food additive, and a sweetener for patients with diabetes.
2.N-Acetyl-D-Glucosamine is the basic component unit of many important polysaccharides in biological cells, especially in crustaceans where the exoskeleton has the highest content. It is an important precursor for the synthesis of bifidobacteria and has many important physiological functions in the body.
3.Un derivato del glucosio monomero trovato in polimeri di cellule batteriche pareti, chitina, acido ialuronico, e vari polisaccaridi. D-GlcNAc viene utilizzato per identificare, distinguere e caratterizzare la N-acetil – beta – D-hexanaminidase.
25kg/drum o secondo i requisiti del cliente.